DianDot EPOS

DianDot EPOS brings the essential rhythm of hospitality into one connected workspace. Manage reservations, deposits and arrivals. See the floor at a glance, open a table and build an order without leaving service. Send kitchen items to the right Kitchen Display Screen, track preparation, and keep the front-of-house team aligned. At the end of service, settle the table with the configured tender method, apply any recorded deposit, and keep orders and operational reports organised for the restaurant team. Features include: - Reservations, guest notes, table assignment and deposit tracking - Floor plans with available, reserved, dining and turnover states - Fast table ordering with options, allergies and kitchen notes - Kitchen Display Screen routing by station and menu category - Item completion, ticket completion and recall for kitchen teams - Card, cash and split-payment recording…