DoughDay - Timer & Planner

Tell DoughDay when you want to eat – we'll plan the rest. Pizza on Saturday at 7pm? Fresh sourdough for Sunday breakfast? DoughDay works backwards from the moment your dough should be ready and tells you exactly when to mix, fold, shape and bake. No more starting too early, no more forgotten dough. PLAN BACKWARDS Pick a day and time, and DoughDay builds your complete schedule. Every step sits in a clear timeline, with a countdown to your next action. REMINDERS AT THE RIGHT TIME Feed the starter, mix the dough, fold, into the fridge, shape, bake: you get a reminder for every step. Baking fits into your life, not the other way around. SOURDOUGH, PIZZA AND STARTERS • Sourdough bread: adjust flour type, hydration, starter percentage, salt and number of loaves • Pizza: Neapolitan with a long cold proof, classic or same-day, with automatically calculated yeast • Grow a starter: No starter…