Chinese Street Food Journey

Chinese Street Food Journey is a time-management cooking game. Cook your way across China, from a Beijing hutong breakfast stall to a Chengdu night market and a Cantonese teahouse. Serve every customer before their patience runs out, upgrade your kitchen, and turn three small stalls into local favorites. THREE REGIONS, 45 LEVELS • Northern Morning Market (levels 1–15): jianbing with egg, scallion, crispy cracker, sausage and sweet bean sauce, plus steamed baozi, golden youtiao and hot soy milk. • Chengdu Night Market (levels 16–30): dandan noodles with chili oil, peanuts, sprouts, scallion and sesame paste, plus red oil wontons, chuanchuan skewers and icy bingfen. • Canton Dim Sum House (levels 31–45): har gow with soy sauce, chili sauce, scallion, crab roe and ginger, plus siu mai, char siu bao and herbal tea. COOK FAST, COOK RIGHT • Tap ingredients, watch the heat and take food off at…