Fish Bread Stand

On a winter night you open a tiny fish-bread stall at the end of an alley. Tap an empty mold to pour batter, tap again the moment the ring glows gold to flip, and tap once more when the other side is golden to move the bread to the warming shelf. Customers in line buy on their own. Not burnt, not raw. One hand. ■ 10 streets Alley Entrance → Bus Stop → Schoolyard Gate → Market Gate → Subway Rush → Rainy Day → Campus Night → Snowy Night → Christmas Street → Winter Festival. Molds grow from 2 to 6; fillings from red bean alone to red bean, custard, pizza and sweet potato. ■ 8 kinds of customers Kids who only eat custard, grannies who wait for three red bean, office workers who arrive in crowds, couples who take two fillings together, groups of five, a YouTuber who brings a crowd if you serve golden, and an inspector who fines you for raw bread. ■ Events Bus arrival, golden batter, takeout…